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September 12, 2012 Join us on
Fall special on S/Y TILLY MINT

Special ‘Sailing ‘n Sipping’ package on
S/Y TILLY MINT, Discovery 67 sloop

www.charterbrochure.com/tillymint

Start your weekend cruising the Newport Mansions Wine and Food Festival, September 22 - 23. This “weekend of wine and food samples showcasing the finest vintages and cuisine” celebrates its seventh and biggest year in the opulent setting of Newport’s Gilded Age Mansions.

Choose a Celebrity Chef cooking demonstration with Jacques Pepin, Saturday, or Emeril Lagasse, Sunday and check out star Newport chefs for your next trip to the “City by the Sea.”

Return to TILLY MINT to savor canapés and cocktails and a three course dinner prepared by your private chef, French-born Chef Nathalie Miquel-Encanto, a graduate of the prestigious Alain Ducasse Culinary School.

Captain Bill Haynie, a charming native son of Charleston, SC keeps your glasses filled with expert wine pairings to compliment Nathalie’s fine cuisine.

TILLY MINT provides luxury accommodations in two en suite queen-bedded cabins.

Newport Mansions Events
 

 

 

Three day, two night package for two couples includes:

Lunch & dinner aboard Friday, September 21 

Breakfast & dinner Saturday or Sunday, September 22 or 23 – whichever day you attend the Wine and Food Festival

Breakfast, lunch and dinner Saturday or Sunday, with 6 hour day sail

Breakfast Monday, September 24

Rate includes:
4 tickets to the Grand Tasting (your choice Saturday or Sunday)
Transportation to & from Marble House
Two nights dockage in Newport

Rates:
$8,500/4 plus expenses ($500 APA credit included)
Also available for one couple, $7,900

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Main Office: Nicholson Yachts, 109 Long Wharf, Newport, RI 02840
p 401.849.0344,  f 401.849.9018  email:
newport@nicholsonyachts.com   www.nicholsonyachts.com
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